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Black Seed Oil

Gowara Food

Black Seed Oil

Rs.1,000.00 Add to cart

Cold-pressed kalonji oil with the sharp, slightly bitter edge people take it for — a spoonful in raita or straight, the traditional...

Free Shipping on Orders Above Rs. 2,500. Cash on Delivery Available Nationwide.

  • 100% Pure & Lab Tested
  • COD Available
  • 7-Day Return Policy
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Customers say

The sattu is light, refreshing, and easy to make every afternoon.
Ayesha K.
The packaging feels premium and the pantry staples feel clean.
Saad M.
I tried Gowara at the stall and ordered the same day.
Mariam A.
Why You'll Love It
  • Bold finishing oil
  • Traditional pantry flavor
  • Use in small measured servings
How to Use

Use Black Seed Oil in small savory servings, raita dressings, salad finishes, and traditional pantry pairings. Start with a modest amount, pair it with yogurt, cucumber, honey, lemon, flatbread, and pickles, and adjust flavor, sweetness, salt, or texture to your routine.

Ingredients
Main ingredient Black seed oil
Allergen note Packed in a facility that may handle grains, nuts, seeds, dairy, spices, and oils. Check the pack before use.
Nutrition
Energy 880-900 kcal
Fat 99-100 g
Carbohydrates 0 g
Protein 0 g
Sodium 0 mg

Typical values per 100 g or as noted. Check the product pack for the final batch declaration.

Delivery & Returns

Free Shipping on Orders Above Rs. 2,500. Cash on Delivery Available Nationwide.

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FAQs
What is Black Seed Oil?

Black Seed Oil is a Gowara pantry product made around black seed oil. It is positioned as a traditional food staple for modern everyday use.

How can I use Black Seed Oil?

Use it for small savory servings, raita dressings, salad finishes, and traditional pantry pairings. The recipe section on this page gives one simple starting point, and you can adjust it to your taste.

How should I store Black Seed Oil?

Keep it sealed in a cool, dry place away from direct sunlight. Use a clean, dry spoon and close the pack or jar after opening.

What does Black Seed Oil pair best with?

It pairs well with yogurt, cucumber, honey, lemon, flatbread, and pickles. These pairings help customers build easy daily rituals without needing complicated recipes.

Everyday guide

Black Seed Oil: What it is, how to use it, and simple recipes

Black Seed Oil is part of Gowara's organic Pakistani pantry: an organic traditional food staple presented for modern homes, cleaner kitchen shelves, and repeatable everyday rituals. It is built around black seed oil, giving customers a product that feels familiar, useful, and easy to bring into daily cooking without overcomplicating the pantry.

What matters most is how naturally it fits into the way people already eat. Use Black Seed Oil for small savory servings, raita dressings, salad finishes, and traditional pantry pairings. The page is written for shoppers searching for black seed oil in Pakistan, traditional pantry staples, organic pantry staples, organic ingredients, and everyday recipe ideas that are practical rather than complicated.

The taste profile is peppery, herbal, and intense. That makes it easy to understand before buying and easier to use once it arrives. Keep the pack closed after opening, store it in a cool dry place away from sunlight, and use a clean dry spoon so the texture stays consistent. For jars and oils, close the lid tightly after every use.

Best paired with yogurt, cucumber, honey, lemon, flatbread, and pickles. Start with small quantities, taste as you go, and build the ritual around your own kitchen habits. Gowara's aim is simple: bring back traditional foods in a way that feels premium, clear, and practical for modern homes.

Black Seed Yogurt Dip

Black Seed Yogurt Dip is a simple customer-friendly recipe idea for using Black Seed Oil at home. It is designed to be quick, repeatable, and easy to adapt for Pakistani kitchens.

  1. Whisk yogurt with salt, lemon, and chopped cucumber.
  2. Add a few drops of Black Seed Oil.
  3. Fold gently so the flavor stays balanced.
  4. Serve with roti, rice, or grilled vegetables.

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