Gowara Food
Sattu
Rs.800.00
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- 100% Pure & Lab Tested
- COD Available
- 7-Day Return Policy
Key benefits
- Pakistan's original natural energy drink
- Roasted gram pantry staple
- Works sweet or savory
Customers say
The sattu is light, refreshing, and easy to make every afternoon.
The packaging feels premium and the pantry staples feel clean.
I tried Gowara at the stall and ordered the same day.
Everyday guide
Sattu: What it is, how to use it, and simple recipes
Sattu is part of Gowara's organic Pakistani pantry: an organic traditional food staple presented for modern homes, cleaner kitchen shelves, and repeatable everyday rituals. It is built around roasted Bengal gram, giving customers a product that feels familiar, useful, and easy to bring into daily cooking without overcomplicating the pantry.
What matters most is how naturally it fits into the way people already eat. Use Sattu for cold sattu drinks, breakfast shakes, savory lemon coolers, and quick pantry meals. The page is written for shoppers searching for sattu in Pakistan, traditional pantry staples, organic pantry staples, organic ingredients, and everyday recipe ideas that are practical rather than complicated.
The taste profile is nutty, roasted, naturally filling. That makes it easy to understand before buying and easier to use once it arrives. Keep the pack closed after opening, store it in a cool dry place away from sunlight, and use a clean dry spoon so the texture stays consistent. For jars and oils, close the lid tightly after every use.
Best paired with Desi Khand, Himalayan Pink Salt, lemon, mint, honey, and chilled milk. Start with small quantities, taste as you go, and build the ritual around your own kitchen habits. Gowara's aim is simple: bring back traditional foods in a way that feels premium, clear, and practical for modern homes.
Lemon Mint Sattu
Lemon Mint Sattu is a simple customer-friendly recipe idea for using Sattu at home. It is designed to be quick, repeatable, and easy to adapt for Pakistani kitchens.
- Add 2 tablespoons Gowara Sattu to a tall glass.
- Pour in chilled water and whisk until smooth.
- Add lemon juice, fresh mint, and a small pinch of Himalayan Pink Salt.
- Sweeten lightly with Desi Khand or honey if preferred.
- Serve cold and stir again before drinking.
Questions customers ask
What is Sattu?
Sattu is a Gowara pantry product made around roasted Bengal gram. It is positioned as a traditional food staple for modern everyday use.
How can I use Sattu?
Use it for cold sattu drinks, breakfast shakes, savory lemon coolers, and quick pantry meals. The recipe section on this page gives one simple starting point, and you can adjust it to your taste.
How should I store Sattu?
Keep it sealed in a cool, dry place away from direct sunlight. Use a clean, dry spoon and close the pack or jar after opening.
What does Sattu pair best with?
It pairs well with Desi Khand, Himalayan Pink Salt, lemon, mint, honey, and chilled milk. These pairings help customers build easy daily rituals without needing complicated recipes.
How to use
Use Sattu in cold sattu drinks, breakfast shakes, savory lemon coolers, and quick pantry meals. Start with a modest amount, pair it with Desi Khand, Himalayan Pink Salt, lemon, mint, honey, and chilled milk, and adjust flavor, sweetness, salt, or texture to your routine.
Ingredients
| Main ingredient | Roasted Bengal gram (chana) |
|---|---|
| Allergen note | Packed in a facility that may handle grains, nuts, seeds, dairy, spices, and oils. Check the pack before use. |
Nutrition facts
| Energy | 350-370 kcal |
|---|---|
| Carbohydrates | 55-60 g |
| Protein | 20-22 g |
| Fat | 5-7 g |
| Dietary fiber | 15-18 g |
Typical values per 100 g or as noted. Check the product pack for the final batch declaration.
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